Piano strategico della PAC 2023 / 2027
Complemento regionale per lo Sviluppo – Rurale della Liguria
Cofinanziato dall’Unione Europea
SRG 10 – promozione dei prodotti di qualità. | Soggetto beneficiario: Consorzio tutela Basilico Genovese DOP | Autorità di Gestione CSR Liguria: politiche.agricole@regione.liguria.itwww.agriligurianet.it

Production

Start here to discover the production, origins and places where Basilico Genovese DOP is born.

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Learn the history and details of the cultivation of Basilico Genovese DOP in greenhouses, traditionally specialized in production for fresh consumption, and in the field, dedicated to the product for food processing.

Genoese DOP Basil in a bouquet

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Genoese DOP basil, intended for fresh consumption, is grown in greenhouses, harvested by hand, and packaged in the characteristic bouquet with the DOP logos that characterizes its unique packaging.

Genoese Basil DOP for processing

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Genoese Basil DOP is brought from the fields to the food industry, bringing its aroma and organoleptic properties to food preparations that choose it as a quality ingredient.

Production specifications

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Production regulations for Genoese Basil DOP